Christmas left overs
This time of the year everybody complains of eating too much over Christmas
Well, must help out finish what we prepared with love won’t we? Anyway, remember that nice glazed chicken I cooked yesterday? There were lots of them left since M1 and myself are the only ones to eat them. Today (boxing day) I used the chicken leftover and braised it, Filipino style and let me tell you M2 finished every last bit of chicken off
What’s left of the brussels sprouts and veggies were made into Bubble Squeak. The whole ensemble is rather good. I think I should do it again sometime in 2008… briased meat, fine egg noodles and bubble and squeak.
Now, to work everything out before the New year!






