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10 minute banoffee

This is a very quick dish with potential of being very photogenic, especially when you use those nice looking  ramekins and small bowls.

What you need:

2 Ginger cookies – broken into small pieces

2 chocolate cookies – broken into small pieces

2 small bananas, sliced

2tbsp toffee sauce

2tbsp muscovado brown sugar

100ml whipped cream

{ One } Divide the the biscuits between two ramekins and lay the sliced bananas on top and drizzle with toffee sauce

{Two } Whip the cream stiff, then spoon over the banana base. Sprinkle with surgar and serve.

Voila! your 10 minute dessert 🙂 Enjoy!

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